Posts in Sodium
Top 10 Sources Of Sodium In The United States
U.S. and some foreign food manufacturers provide American consumers with thousands of high sodium foods. One restaurant meal can provide two or more days worth of sodium. There is no shortage of sodium in the American diet. Most people love salt. Salt is 40 percent sodium. There are other sources ... more
Read moreLower Your Blood Pressure Without Medications
For some people, controlling high blood pressure requires taking several medications daily. Each can produces undesirable side affects. Not taking the medication due to side affects can result in a heart attack or stroke which are still the number one killer in the United States. There are proven ways to lower ... more
Read moreHow Much Sodium Does Salted Water Add To Pasta
Cooking Pasta When you cook pasta, you have two options: Use unsalted water Add salt to cooking water I was raised in the second camp. My parents always added salt to the cooking water. Most pastas have little or no sodium. That’s good if you are on a sodium restricted ... more
Read moreSalted vs. Unsalted Butter
Virtually every celebrity chef and cooking show recommends cooking and baking with unsalted butter. The rationale is using unsalted butter allows you to control how much salt is in the food. But does cooking with unsalted butter really make that big a difference? Considering how much salt is added to ... more
Read moreObscene Breakfasts and Sandwiches
On way restaurants attract patrons is by offering huge and in some cases gigantic portions to provide the biggest value to the customers money. They also can provide a days worth of calories and several days worth of saturated fat and sodium all in one meal. Large portions are common ... more
Read moreAmerican Heart Association List of High Sodium Foods
The American Heart Association publishes a list of foods providing high levels of sodium in the American diet. USDA sodium limits for Americans are 2,300 mg per day if you are 50 or younger and 1,500 mg per day if you are over 50, African American or have high blood ... more
Read morePanini
Pane is Italian for bread and Panino is Italian for small bread or roll or sandwiches made using a roll or bun rather than sliced bread. The plural is panini which refers to a toasted or grilled sandwich in the United States. They have become so popular in the U.S. ... more
Read moreSkip the Ramon Noodle Soups
They are quick, inexpensive and packed with sodium. One brand boasts in large type on the front of the package that their soups have zero grams of trans fat. On the back of the package in small type it states you can reduce the amount of sodium by simple using ... more
Read moreSalt: It’s Organic?
Organic foods have increased in popularity as consumers become more concerned about the additives in their foods. The United States Food & Drug Administration maintains a list of over 65,000 approved additives. When you buy organically grown fresh fruits and vegetables you expect them to be free of synthetic fertilizers ... more
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