Recipes and Posts Tagged Beef
Salisbury Steak Or Meatballs
Salisbury steak is a sliced up hamburger patty, Usually they are shaped into oblong parries to more closely resemble steaks. After browning, they are simmered in a mushroom sauce. While the sodium level of Salisbury steak may seem high, it is much lower than most frozen Salisbury steak entrees or ...
Read moreSlow Cooker Chuck Roast
One of the simplest ways to incorporate home cooked meals into your diet if you have little or no cooking experience or time to cook, is using a slow cooker also known by the trade name Crock Pot. Slow Cooker Chuck Roast is an economical meal for 4 to 6 ...
Read moreEasy 5-Minute Homemade Gravy
Packaged and prepared gravies are convenient, but have additives and preservatives in addition to lots of sodium. In about the time it takes to make gravy from a mix, you can make this homemade gravy recipe. Easy 5-minute homemade gravy tastes best when made with pan dripping from roasting meat ...
Read moreBeef & Turkey Meatloaf
Meatloaf is a simple, economical, comfort food Americans love that can easily feed 6 or more people for less than $1 per serving. Meatloaf can be made from any ground meat. Other recipes on this site use ground beef and pork, and all ground turkey. This recipe produces a more ...
Read moreBeef and Turkey Meatballs
You can use Beef and Turkey Meatballs in any recipes calling for meatballs like spaghetti and meatballs, meatball sandwich and meatballs served with tomato or other sauce. Small meatballs (1/2 to 3/4 inch) are perfect in soups, as a pizza topping or served as an appetizer. Replacing pork with 93% ...
Read moreOne Pan Ground Meat Stroganoff
One Pan Ground Meat Stroganoff is a healthier alternative to boxed noodle and sauces mixes containing preservatives and artificial colors and flavors that are added to ground beef. Yes, boxed meals are convenient. You simply add ground beef, water, and milk. But, with a few simple substitutions, you can reduce prep ...
Read moreGinger Beef
Americanized Chinese food has gotten a bad rap lately for being high in calories and sodium, and not the healthy food Americans make it out to be. So what’s new? Isn’t that the way it is with all Americanized ethnic foods? Americans expect large portions at low prices and restaurants are than ...
Read moreCurried Beef, Poultry or Seafood
Curried Beef, is a simple Chinese style recipe you can make with beef, chicken, pork, fish, seafood or any combination. You can also omit or substitute tofu (bean curd) for the meat for a vegan or vegetarian recipe. Curried Beef has the intense flavor of an Asian curry with quick cooking, ...
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