Recipes and Posts Tagged salad
Avocado and Tomato Salad
Inslada Tri Colore (Three Color Salad) made with tomatoes, mozzarella, and basil, drizzled with olive oil, and seasoned to taste with salt and pepper is a popular Italian antipasto that can also be served as a salad. Avocado and tomato salad is a variation replacing the mozzarella with avocado reducing saturated ...
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Spicy Southwestern Coleslaw
Spicy Southwestern Coleslaw is a simple, creamy, spicy coleslaw with a southwestern flavor you can serve as a side salad, use for fish tacos, fish and chicken sandwiches, BBQ meats and sandwiches. Adjust heat to taste by increasing or decreasing amount of jalapeño pepper or substituting Serrano or other hot ...
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Blue Cheese Dressing
Homemade Blue Cheese dressing is easy to make and you are assured of using real blue cheese instead of natural and artificial flavors. You can make this recipe creamy or chunky, thin or thick. It is all up to your preferences. Cook’s Tip Add milk or water to thin dressing. ...
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Quinoa and Chicken Salad Recipe
Quinoa and Chicken Salad is an easy, gluten free alternative to macaroni salad. It has sliced olives, onion, bell peppers, marinated artichoke hearts, and a pinch of red pepper flakes for heat, but you can add or omit ingredients to your taste. Serve Quinoa and Chicken Salad with BBQ, fried or ...
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Macaroni Salad
This is not the mushy, runny, macaroni salad available pre-packaged or at grocer delis. The pasta for this macaroni salad recipe maintains its firmness even after several days of refrigeration. Like most home made foods, this macaroni salad has little or no additives and preservatives. If you are concerned about ...
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Red Potato Salad Recipe
Fresh, flavorful, Red Potato Salad Recipe with no artificial ingredients or preservatives and made from red potatoes only. You can substitute or combine white or Yukon gold potatoes in this recipe. Some prepared red potato salads reduce manufacturing costs by using a combination of red potatoes and russet potatoes. The ...
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