Recipes and Posts Tagged onion

Caramelized Onions

Recipe Type: , , Cuisine: ,

Restaurants can charge a premium for a side of caramelized onions. Caramelization, brings out the natural sugars in onions, converting pungent, sulfurous onions into a melt in your mouth, sweet delicacy. The same is done by roasting garlic. Cooking not only makes many foods more digestible, but also more flavorful. ...

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Hearty Guacamole

Hearty Guacamole

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Hearty Guacamole is a simple recipe of diced tomato, onion, cilantro, lime juice, and seasoning you can be served as a dip for tortilla or pita chips, with your favorite Mexican foods, or as a condiment for broiled or pan fried fish. Although high in calories do to the avocados ...

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Scrambled Eggs with Vegetables

Scrambled Eggs with Vegetables


Scrambled Eggs with Vegetables is a quick, easy way of obtaining 13 grams of complete protein, a little fiber, and only 1 gram of sugar for about 220 calories. You also get about 3.5 ounces (100 g) of food compared to less than 2 ounces for the protein bar. Candy ...

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Homemade Shrimp Creole

Scrimp Creole

Recipe Type: Cuisine: ,

Shrimp Creole is a popular southeastern United States recipe, originating in Louisiana. You can serve Shrimp Creole with or without rice. For variety substitute other seafood like scallops, crab, or fish for the shrimp. Mild or Hot Creole food can be very hot (spicy), but you can control the amount of ...

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Slow Cooker Beef Stew

Hearty Slow Cooker Beef Stew


Hearty Slow Cooker Beef Stew is a simply 1-pan meal that needs no stirring or monitoring. What could be simpler than preparing your stew the night before or morning of your meal and then place it in your slow cooker, go to work or school, and return to a hot ...

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French Onion Soup Made with Beef and Chicken Broth

French Onion Soup

Recipe Type: Cuisine: ,

French Onion soup is one of the simplest soups you can make. This recipe produces a rich, flavorful broth packed with sweet cooked high antioxident onions. Nutrition Information Nutrition information is for soup without bread or cheese. One slice of bread adds 100 or more calories and 1 ounce (28 g) ...

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