Recipes and Posts Tagged garlic
Pan Toasted Garlic
Garlic is used in a variety of cuisines and recipes. While many people associate garlic with southern Italian cooking, it is also used in French, Asian, Indian, and Mexican cooking. The flavor of raw garlic can be overwhelming. Garlic added too soon to hot oil or cooked too long can ...
Read more20 Calorie Aioli
Ajo is Spanish for garlic. Aioli is a garlic flavored mayonnaise used as a dip or spread. Aioli made using full fat mayonnaise has about 100 calories per tablespoon (15 ml). Four tablespoons (1/4 cup) has about 400 calories. That easily negates using it as a dip for low calorie ...
Read moreGarlic Toast Recipe
There are several ways to make garlic toast: Rubbing fresh garlic across the surface of toasted bread Combining minced fresh garlic with butter or margarine to form a spread Combining minced roasted garlic with butter or margarine to form a spread This garlic toast recipe uses garlic powder (not garlic ...
Read moreFresh versus Processed Garlic
Mediterranean, Asian and Indian foods would not be the same without garlic. Originally, garlic was only available as bulbs. There was no need to buy this herb when it can be easily grown from fresh garlic cloves. If you see sprouts browning from your garlic and have a garden or even ... more
Read moreSautéed Spinach
Leafy greens, like spinach, are often labeled superfoods due to the abundance of nutrients, and low calories. Sautéed Spinach is a simple recipe to prepare spinach or any left green in only minutes. You can doubled or tripled the amount of spinach or greens. The only limit is the size ...
Read moreShrimp Scampi
Shrimp Scampi takes only minutes to cook and is a popular Italian restaurant menu item you can easily make at home. With shrimp prices lower than they have been for years, shrimp is affordable on almost any budget. As always, the larger the shrimp, the higher the price. Shrimp Sizes ...
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