Recipe Type: Desserts & Candy
Cookies, cake, pie, desert, candy
Carrot Cake
Carrot cake or cupcakes are moist and sweet but not a low calorie cake. You can dust them with powdered sugar saving hundreds of calories compared to traditional cream cheese frosted carrot cake. Carrot cake may seem like a healthy alternative to other cakes, but it is like zucchini bread. ...
Read moreZuppa Inglese (Italian Trifle)
Zuppa Inglese (Italian Trifle) literally translated means English soup. It is an Italian desert similar to Tiramisu that is neither a soup nor English. Zuppa Inglese is based on the English Trifle and predates Tiramisu. It is an easier, lower calorie alternative to Tiramisu. Custard replaces high calorie mascarpone cheese. ...
Read moreBlueberry Marzipan Torta
The recipe for Blueberry Marzipan Torta has been around for decades, and making it was an annually Christmas tradition for my mother. The original recipe uses raspberry jam, but any flavor jam, homemade or prepared, can be used. Raspberry jam has thousands of small seeds that are always suited for ...
Read moreDevil’s Food Cake
Devil’s Food Cake is one of America’s most popular cakes especially for lovers of dark chocolate. Nutrition Information Nutrition information is for unfrosted cake. Baking TImes Oven temperatures can vary by 50°F or more. Modern oven are more accurate, but there can still be variations. Overcooked cakes can be dry ...
Read moreEclair Chocolate Glaze
This Eclair Chocolate Glaze recipe makes a thick glaze for eclairs and cream puffs that can also be used to glaze cookies or as hot fudge for ice cream sundaes. You can make the glaze using a double-boiler, microwave oven, or heavy sauce pan. The secret to a smooth glaze ...
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