List of Recipes


Cottage Cheese Continental Breakfast

Continental Breakfast

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This simple continental breakfast provides about 455 calories. Substituting two biscotti for the chocolate chip cookies for a 400 calorie breakfast. That’s equivalent to two toaster pastries with out coffee or tea. This recipe has 36 percent less carbohydrates from refined wheat flour in toaster pastries and other prepared toaster and microwave oven ...

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Homemade Candied Yams

Simple Candied Yams Recipe

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Are they yams or sweet potatoes? The bright orange tubers sold in many parts of the United States are actually sweet potatoes and can be used for pies and other desserts. The color comes from beta carotene also found in carrots, pumpkin and butternut squash. A true yam is white ...

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Homemade Focaccia

Focaccia Barese


Focaccia Barese (Bari Focaccia) from the Southern Italian state of Apulia (Pulia) is nothing like the flat, chew, bread served by many Italian-American restaurants or available in stores throughout the United States. Some stores carry Bari style focaccia, but like most American made foods it neither looks nor tastes like the real ...

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Homemade Raisin French Toast

French Toast Recipe

Recipe Type: Cuisine:

French Toast has been around for hundreds of years. Prior to preservatives and store-bought sliced breads, most home baked and bakery breads would become stale in a day or two. Europeans and other peoples bought freshly baked bread daily. Since there were no freezers, preserving breads for weeks or months ...

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Chorizo Breakfast Burrito

Scrambled Eggs and Breakfast Burrito Recipes


Scrambled eggs is one of the simplest and fastest egg based breakfasts. With scrambled eggs there are no worries about broken yolks, and when cooked until firm (not runny) there is little risk from contaminants. The traditional plate of scrambled eggs, toast, and bacon has evolved into the breakfast burrito. ...

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Homemade Tomato Bruschetta

Tomato Bruschetta & Mini Antipasto Pizzas


Tomato bruschetta (pronounced (brus-ket-ta) takes only minutes to make and has dozens of variations. Toasted, sliced bread provides the base. Toppings include: Diced tomato Diced tomato and basil Diced tomato and oregano Diced tomato and slided olives Olive tapenade Extra virgin olive oil and a little salt is all that is needed to complete ...

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