Archive for October 2012
What’s Natural?
With more and more people trying to eat a healthier diet, food manufacturers marketing departments are working overtime to convince consumers their products are healthy and safe. A recent trend is labeling as many products as possible with the word natural. There are 100% natural cheeses and bottled water. One ... more
Read moreWorld Pasta Day – October 25th
World Pasta Day began in the year 1995 in Rome, Italy to promote the nutritional advantages of pasta to the entire world. After two years, this day was legitimately declared as World Pasta Day. Dry pasta is low in sodium and can be a nutritious accompaniment for lunch or dinner. ... more
Read moreKellogg’s Recalls Frosted & Unfrosted Mini-Wheats Cereal
On October 8, 2012, the US FDA issued a press release announcing the voluntary recall by Kellogg’s of its Frosted & Unfrosted Mini-Wheats Cereal with the letters KB, AP or FK before or after the “Best If Used Before” date on the box. The cereal may be contaminated with metal ... more
Read more