Recipes and Posts Tagged grass-fed beef
Myths About Grass-Fed Beef
A local “farmers market”, actually more like a grocer posing as a proprietor of healthier foods, heavily markets it’s “all natural” grass-fed beef. Cattle raised on grass instead of corn has fewer calories due to less fat and saturated fat. Grass-fed beef also has more conjugated linoleum acid (CLA), a “good ... more
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