Recipes and Posts Tagged milk
Easy Homemade Ricotta
Supermarket ricotta cheese available in 15 to 32 ounce containers is usually an inferior cheese in name only compared to ricotta available decades ago in the United States. Like many foods available today, manufacturers have cut corners to cut costs. It only takes two ingredients and an instant read thermometer ...
Read moreFrench Toast Recipe
French Toast has been around for hundreds of years. Prior to preservatives and store-bought sliced breads, most home baked and bakery breads would become stale in a day or two. Europeans and other peoples bought freshly baked bread daily. Since there were no freezers, preserving breads for weeks or months ...
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