Recipes and Posts Tagged caramel color
Carcinogenic Caramel Color
Caramel color is the widely used coloring added to foods and beverages. It is found in colas, beer, soy sauce, Worcestershire sauce, cookies, cakes, and more. At it’s simplest it is heated sugar cooked until the sugar caramelizes; liquifies and turns a uniform light to dark brown in color depending ... more
Read more