Recipes and Posts Tagged fats

Fat & Oil Smoking Point

By: Daniel | Comments Off on Fat & Oil Smoking Point | | Category: Cook's Tips, General Information, Health Benefits | Tags : , ,

Bottle of Avocado Oil

There are several reasons for knowing the smoking points of oil and fats. The healthiest fried foods, especially deep-fried foods, are cooked at high temperatures to prevent soggy, greasy foods loaded with fat calories. Deep frying temperatures range from 350°F to 400°F (177°C to 204°C). The higher an oil’s or ... more

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