Recipes and Posts Tagged curry

Curried Beef, Poultry or Seafood

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Curried Beef, is a simple Chinese style recipe you can make with beef, chicken, pork, fish, seafood or any combination. You can also omit or substitute tofu (bean curd) for the meat for a vegan or vegetarian recipe. Curried Beef has the intense flavor of an Asian curry with quick cooking, ...

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Homemade Spicy Cauliflower Soup

Spicy Cauliflower Soup

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Spicy Cauliflower Soup is a delicious, light, spicy Indian-style soup that has less than 200 calories, 1 gram of saturated fat, and 260 mg of sodium per 12-oz. serving. Spicy Cauliflower Soup also supplies 5 grams of fiber. For variety substitute broccoli or a combination of cauliflower, broccoli, and other vegetables. Cook’s ...

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Homemade Shrimp Curry

Mild Yellow Shrimp Curry


Curries originated in the Indian sub-continent. Like most hot to spicy foods, curries retarded spoilage and covered the off-flavors of ingredients. Curries can be mild or very hot depending on the amount and type of chilis used. Mild Yellow Shrimp Curry is a mild curry that is ideal for shrimp, other ...

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