Recipes and Posts Tagged fiber
Cooking Quinoa
Quinoa is a marketed as a gluten-free whole grain. Actually, quinoa is a seed grown in south America. Quinoa is easy to prepare. The cooking method is similar to cooking rice. Quinoa is added to boiling water and then simmered until the water or broth is absorbed. High fiber and ...
Read moreContains 18 Grams of Whole Grain
“There’s a sucker born every minute.” P.T. Barnum This is the mantra of many manufactured and fast food marketing departments. How do you make a product or food with little or no nutritional value appear to be healthy for you or at least healthier? Food manufactures and restaurants know many ... more
Read moreLentil Soup
Vegetable and legume soups are an excellent way of adding vegetables and fiber to our diet. Lentil soup is higher in calories than vegetable soups. One cup (8 oz., 240ml) has about 200 calories versus 100 calories or less for vegetable soups. But lentils are high in protein and fiber. ... more
Read moreMeat Minestrone Soup
Meat Minestrone Soup is one of my favorite soups. A 16-ounce serving has about 400 calories, 9 grams of fiber, and 19 grams of protein. Although this recipe has a long list of ingredients, you can prepare and cook it in about one hour. Adding pasta is optional. When you ...
Read moreMicrowave Oven Quick Cooking Oatmeal
Microwave Oven Quick Cooking Oatmeal is an inexpensive healthier alternative to instant oatmeal. Oats are a high fiber, gluten-free, whole grain that can keep you feeling full longer, lower blood cholesterol and maintain normal bowel function. If you have celiac disease, buy oats that are verified gluten free to reduce the ...
Read moreLentil Soup
Lentils are high in fiber and protein and do not require presoaking before cooking. Lentil soup is simple and can be prepare and served dozens of ways. Lentil soup is low calorie and high fiber. Lentils are one of the best sources of legume fiber and protein. An 11 ounce ...
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